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Account Executive, Strategic Accounts

Sauce - Miami, FL, United States - Hybrid - posted 2026-09-30

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Sauce is a restaurant technology platform offering commission-free delivery and pickup solutions to chain brands and independent restaurant operators. The company serves the $105B US local restaurant market and is dual-headquartered in New York City and Tel Aviv. You will drive platform adoption across multi-unit restaurant groups and flagship brands in New York City, the Northeast, and Greater Miami. This is a full-cycle sales role managing executive relationships with owners and C-suite leadership, navigating complex multi-stakeholder deal structures, and ensuring seamless deployment across contracted locations. Key responsibilities include: - Building and managing a pipeline of high-volume multi-unit restaurant groups and premier regional brands across Greater Miami - Engaging and negotiating directly with Owners, CEOs, CFOs, VPs of Operations, and Heads of Digital/Off-Premise - Leveraging existing hospitality networks and executive relationships to generate sales velocity and signed contracts - Navigating complex, multi-stakeholder deal cycles involving pilot programs, multi-location rollouts, and legal/procurement reviews - Structuring and negotiating win-win commercial terms while maintaining margin discipline - Orchestrating seamless handoffs from sales to onboarding/implementation teams - Driving post-launch account growth through location expansions and upselling Sauce Direct into BYOC groups - Representing Sauce at major industry trade shows and conferences - Synthesizing market feedback to inform product strategy The role offers an unconstrained geographic footprint without rigid territory restrictions, allowing you to target high-value accounts wherever they operate. You will work directly with the Head of Sales to co-architect the strategic accounts go-to-market strategy. Requirements: - 5+ years closing new business in restaurant technology, delivery, or hospitality, including multi-unit groups (10+ locations a strong plus) - Closed at least 50 deals of 5+ locations yourself over the years - Established relationships with multi-unit owners and executives in South Florida that you can leverage immediately - Track record of selling to Owners, CEOs, and C-suite decision-makers - Experience navigating complex 1–6 month sales cycles with multiple stakeholders - Keen negotiation skills and creative problem-solving that move long deals forward without giving away margin - Proven record planning and overseeing a multi-location sales-to-onboarding transition that led to successful rollout - Fluency in third-party delivery and online ordering economics - Active in the industry: attend trade shows and follow restaurant and restaurant-tech trends - Present in the market: in office/on-the-field (hybrid), with travel up to 30% across Greater Miami area - Prior experience at a delivery marketplace (Uber Eats, DoorDash, Grubhub) or restaurant POS/tech company (Toast, Square, Clover, OpenTable, or similar) preferred

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