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Multi-Unit Sales Manager

Bread - Calgary, AB, Canada - In-office - posted 2026-09-14

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COBS Bread, part of the Bakers Delight network with over 700 bakeries across Australia, New Zealand, Canada, and the USA, is seeking a Multi-Unit Sales Manager to oversee a portfolio of four bakery locations in Calgary. Reporting to the Franchise Owner/MSO, you will be responsible for ensuring each location operates to COBS Bread's standards for product quality and customer service. Your primary responsibilities include: - Ensuring profitability and operational success across all four assigned bakeries - Coaching and developing store management teams on staffing, hiring, training, and sales growth - Conducting regular in-store visits to verify cleanliness, maintenance, and brand compliance - Monitoring cash flow and inventory across the portfolio, proactively addressing variances - Executing corporate marketing and promotional initiatives while identifying location-specific opportunities - Working hands-on with store managers to identify improvement opportunities and build action plans - Leading store-level teams in operational decision-making - Driving sales growth through focus on customer satisfaction and community engagement - Managing costs and tracking performance metrics to maximize profitability - Conducting monthly performance reviews and translating findings into actionable steps - Ensuring ongoing compliance with COBS Bread brand standards - Supporting hiring, onboarding, and training of new staff - Partnering with the franchise owner on portfolio-level planning and growth goals - Supporting new store openings or handovers as needed You will work in a hands-on capacity with regular travel between the four bakery locations. This role offers high autonomy, direct responsibility for business results, and the opportunity to develop and lead multiple teams. REQUIREMENTS: - 2+ years of experience in a franchise retail environment or multi-site retail management - 3+ years of managerial experience, ideally in food service, hospitality, or franchise retail - Valid driver's license and willingness to travel regularly between four bakery locations - Ability to analyze financial results and performance metrics, translating analysis into clear action plans - Excellent verbal and written communication skills - Ability to influence and motivate store teams to drive continuous improvement - Strong multi-tasking and ability to manage competing priorities across multiple locations - Ability to work autonomously, exercise sound judgment, and take initiative with minimal supervision - Strong problem-solving and conflict resolution skills - High energy, positive attitude with ability to quickly build trust and meaningful relationships - Post-secondary education in Business Management preferred, but not required with equivalent experience

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